An 18th-Century Masseria Among the Vineyards of Salice Salentino
Masseria Pezza is a farmhouse in the Salento countryside outside Salice Salentino, already recorded in the Terra d'Otranto land register of 1747. For generations it was a working farm, growing tobacco and wheat and keeping sheep and pigs. Today Antonio and Giorgio run it as a small house of six rooms and suites, set in twenty hectares of vineyard, olive grove, orchard and organic kitchen garden. The restoration was done with local craftsmen and kept what was there: barrel vaults, stone walls, wooden beams and the old chianche and cementine floors.
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Photography © Lilie Bedos for Masseria Pezza.
Rooms & Availability
Ulivo
On the first floor of the 18th-century manor house, with a private terrace, a coffee machine and a minibar. A king bed that can be split into two singles, and a shower.
Ulivo
On request
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Malva
On the first floor of the manor house, with a private terrace looking over the vineyard. A king bed that can be split into two singles, and a shower.
Malva
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Melograno
A suite on the ground floor of the manor house, with its own sitting room, a fireplace and a sofa bed. A king bed that can be split into two singles, and a shower.
Melograno
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Mirto
In the former stables, opening onto the courtyard and the countryside, with the shared kitchen and living room of the wing next door. A king bed that can be split into two singles, and a shower.
Mirto
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Limone
In the former stables, with its own access to the courtyard and the countryside. A king bed that can be split into two singles, and a shower.
Limone
On request
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Mandorlo
The suite of the former stables, opening onto the courtyard and the countryside. A king bed that can be split into two singles, and a shower.
Mandorlo
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A long pool in the courtyard, a roof terrace over the vines and twenty hectares of olive grove and kitchen garden.
Photography © Lilie Bedos for Masseria Pezza.
SALICE SALENTINO | NOVEMBER 2026
A Manor House, Old Stables and a Pool in the Courtyard
The oldest part is the Casa Padronale, the manor house from around 1700. Upstairs are Ulivo and Malva, each with its own terrace over the vineyard; on the ground floor is Melograno, a suite with a sitting room and a fireplace. The former stables now hold three garden rooms, Mirto, Limone and Mandorlo, which open onto the courtyard and the countryside and share a large kitchen and living room. Every room has a king bed that can be split into two singles, a shower, Wi-Fi and air conditioning or underfloor heating. There are no televisions.
Most of the day is spent outside: by the long pool in the courtyard, at the table under the pergola, or on the roof terrace looking out over the vines. The house also hosts cooking classes, wine tastings and small retreats. From November to April the rooms are booked one by one; from May to October the masseria is let whole, to one group at a time. Bookings start with an enquiry by email: send us your dates and we take care of the rest with Antonio and Giorgio.
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